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This unqualified nominee is just the beginning of Trump’s efforts to remake the courts

gettyimages_460183416-0Brett Talley…, 36, a Trump nominee for the US District Court for the Middle District of Alabama has never tried a case in his life (he has written more horror novels than he’s tried cases). In fact, he has only practiced law for three years, spending the bulk of his time since law school as a clerk or working for Republican campaigns. The American Bar Association unanimously ruled him “unqualified,” only the fourth such rating since 1989 (and the second under President Donald Trump). He pledged his “support to the NRA [National Rifle Association]; financially, politically, and intellectually” in a 2013 blog post and told the Senate Judiciary Committee that despite the pledge, he would not commit to recuse himself from gun control cases. Talley declined to disclose to Congress, when asked for potential conflicts of interests, that his wife, Ann Donaldson, is not only a White House staffer but chief of staff to the White House counsel, whose office is in charge of picking judicial nominees.

via Vox

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How to Lock Down Your Facebook Privacy Settings

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Facebook deserves a lot of the flack it gets, be it for providing Russian propaganda with a platform or gradually eroding privacy norms. Still, it has some genuine usefulness. And while the single best way to keep your privacy safe on Facebook is to delete your account, taking these simple steps in the settings is the next best thing.

Remember, it’s not just friends of friends you need to think about hiding from; it’s an army of advertisers looking to target you not just on Facebook itself, but around the web, using Facebook’s ad platform. …[W]e’ll show you how to deal with both.

via WIRED

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New Research: It’s Fructan, Not Gluten, That’s Causing Stomach Problems

The gluten protein may not be the real reason for why many people experience bloating after eating wheat-containing food. Instead, a new study proposes fructan as the potential culprit for the sensitivity some are exhibiting.

As much as 13% of the population have bloating after eating gluten-containing foods and seek out alternatives. But perhaps, they should be looking for fructan-free products instead, say researchers from the University of Oslo in Norway and Monash University in Australia.

via Big Think