The genome of Neanderthal man has been sequenced. Especially if you don’t think this is awesome, you might be interested in reading biologist PZ Meyers’ description in his wonderful weblog Pharyngula of what a feat it is.
Tag Archives: anthropology
R.I.P. Claude Lévi-Strauss
The renowned anthropologist is dead at 100: “His interpretations of North and South American myths were pivotal in changing Western thinking about so-called primitive societies. He began challenging the conventional wisdom about them shortly after beginning his anthropological research in the 1930s — an experience that became the basis of an acclaimed 1955 book, Tristes Tropiques, a sort of anthropological meditation based on his travels in Brazil and elsewhere.
The accepted view at that time held that primitive societies were intellectually unimaginative and temperamentally irrational, basing their approaches to life and religion on the satisfaction of urgent needs for food, clothing and shelter.
Mr. Lévi-Strauss rescued his subjects from this limited perspective. Beginning with the Caduveo and Bororo tribes in the Mato Grosso region of Brazil, where he did his first and primary fieldwork, he found among them a dogged quest not just to satisfy material needs but also to understand origins, a sophisticated logic that governed even the most bizarre myths, and an implicit sense of order and design, even among tribes that practiced ruthless warfare.
His work elevated the status of “the savage mind, ” a phrase that became the English title of one of his most forceful surveys, La Pensee Sauvage (1962).
“The thirst for objective knowledge,” he wrote, “is one of the most neglected aspects of the thought of people we call ‘primitive.’ ” (New York Times obituary)
As an anthropology student before I went into psychiatry, I was an ardent follower of Levi-Strauss and La Pensee Sauvage one of my bibles. I don’t think, however, that Levi-Strauss’ contribution was to elucidate the ‘pre-scientific’ logic of the ways tribal people make sense of the world. Our ‘scientific’ ‘objective’ worldview is just another exemplar of the ‘savage’ ordering methodology, it rather seems. For me, this was far more important than the intricacies of structural analysis of any particular myth system, and it informs my “cross-cultural” approach to my work with psychotic patients to this day, if that makes any sense.
How Neanderthals met a grisly fate: devoured by humans
“A fossil discovery bears marks of butchering similar to those made when cutting up a deer.” (Guardian.Co.UK).
Industrial livestock production and swine flu

“…[I]ndustrial livestock production is a powerful driver of viral (and bacterial) evolution. […In an article published yesterday at Socialist Worker.org, Mike Davis] emphasizes that the transition “from old-fashioned pig pens to vast excremental hell, unprecedented in nature, containing tens, even hundreds of thousands of animals with weakened immune systems, suffocating in heat and manure, while exchanging pathogens at blinding velocity with their fellow inmates and pathetic progenies” creates a perfect storm for evolving pathogens likely to establish resistance to antivirals and antibiotics. This is not just the case in China (everyone’s favorite target for allocating bird flu blame) or Mexico (everyone’s new favorite target for allocating swine flu blame). To quote Davis, anyone “who has ever driven through Tar Heel, N.C. or Milford, Utah–where Smithfield Foods subsidiaries each annually produce more than 1 million pigs as well as hundreds of lagoons full of toxic shit–will intuitively understand how profoundly agribusiness has meddled with the laws of nature.” In short, in addition to animals raised for slaughter in cruel conditions, chemically enhanced and/or genetically altered meat products, environmental degradation, and unjust toxic factory work conditions, the global industrial food complex is producing some really scary microbes as well.” (Somatosphere).
A Rich History of Chocolate in North America

“A fresh look at ornate 1000-year-old vases from New Mexico’s canyons has unearthed a surprise: They were used as mugs to drink chocolate. The findings are the first record of the food in North America, long before its introduction in colonial times. They also reveal that chocolate was an expensive delicacy enjoyed by few during elaborate rituals.” via Coelho 2009 (202): 3, ScienceNOW.
Grand chieftain of anthropology lives to see his centenary
via The Independent
As an undergraduate studying social anthropology at the height of the romance with structuralism, I got lost in Levi-Strauss and ultimately disenchanted, when papers I wrote doing structuralist analysis of myths and other cultural phenomena were praised even though in my heart I thought what I had written was gobbledigook… that you could get away saying anything in a structural analysis if you knew how to couch it. I do think The Savage Mind is a paradigm-changing masterpiece, showing that other cultures’ ways of making sense of the world partake as much as ours do of ‘scientific method.’ But delving deeper into structuralism was my first experience of that ’emperor-has-no-clothes’ feeling about a venerated discipline that I have had so often about cornerstones of post-modernism. (Perhaps I shouldn’t be admitting this; perhaps it means I didn’t really understand structuralism, but in that case neither did those grading my papers, did they?)
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