‘A 50-year mystery over the ‘cursed bread’ of Pont-Saint-Esprit, which left residents suffering hallucinations, has been solved after a writer discovered the US had spiked the bread with LSD as part of an experiment.’ (Telegraph.UK via Boing Boing)
‘A 50-year mystery over the ‘cursed bread’ of Pont-Saint-Esprit, which left residents suffering hallucinations, has been solved after a writer discovered the US had spiked the bread with LSD as part of an experiment.’ (Telegraph.UK via Boing Boing)
Hmm… Makes me re-think my choice to be on a gluten-free diet.
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